Grannys Scones

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complete nostalgic as soon as these archaic scones considering Granny used to make.

The ingredient of Grannys Scones

  • 2 cups plain flour sifted
  • 4 tsp baking powder
  • 1 tbsp caster sugar
  • 1 egg at room temperature
  • 1 4 cup canola oil
  • 1 3 cup milk
  • 1 4 cup lukewarm water
  • butter to serve
  • your favourite jam to support

The Instruction of grannys scones

  • place baking tray in oven preheat tray and oven to 200u00b0c
  • augment flour baking powder sugar and a pinch of salt in a large bowl using a fork move around egg oil milk and water in a jug go to egg union to dry ingredients blend until just summative the less you doing the dough the better adding a little more water if required
  • position dough onto a floured board and pat out until 2cm thick using a 5cm scone cutter cut out scones place nearly hot baking tray allowing a little room for spreading bake scones for 10 minutes or until risen and light golden support scones hot later than butter and jam

Nutritions of Grannys Scones

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