Cadbury Chocolate Crackles

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Everyone will enjoy this retro favourite.

The ingredient of Cadbury Chocolate Crackles

  • 250g copha
  • 4 cups rice bubbles
  • 1 cup icing sugar
  • 1 3 cup cadbury bournville cocoa
  • 1 cup desiccated coconut

The Instruction of cadbury chocolate crackles

  • melt the copha gently in a small saucepan cool slightly
  • combine the rice bubbles sifted sugar and cocoa taking into account bearing in mind the coconut in a large bowl rouse in the copha and mixture combination well spoon mixture into paper patty cases and refrigerate until firm

Nutritions of Cadbury Chocolate Crackles

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