Banoffee Dessert Cake Recipe

as soon as sweet banana cake, layers of cream and a sticky caramel sauce, its impossible to stop at one slice of this Banoffee dessert cake.

The ingredient of Banoffee Dessert Cake Recipe

• 4 large ripe bananas
• 125g butter softened
• 2 3 cup brown sugar
• 2 eggs
• 1 2 tsp bicarbonate of soda
• 1 1 2 cups self raising flour
• 1 2 cup milk
• 1 cup thickened cream
• 1 cup biting cream
• 1 tbsp icing sugar
• 1 4 cup chopped roasted hazelnuts
• dark chocolate curls to assist
• 60g butter
• 1 2 cup brown sugar
• 1 2 cup thickened cream

The Instruction of banoffee dessert cake recipe

• preheat oven to 180c 160c fan forced grease a 6cm deep 20cm round cake pan line base and side taking into consideration baking paper
• mash 2 bananas using an electric mixer stress inflection butter and brown sugar until light and fluffy emphasis in eggs one at a time prominence in mashed banana sift bicarbonate of soda and half the flour on top of higher than banana mixture mount up half the milk fold until just combined repeat behind remaining flour and milk
• move forward cake blend into pan bake for 1 hour or until a skewer inserted into centre comes out clean stand cake in pan for 10 minutes transfer to a wire rack to cool
• meanwhile make sticky caramel sauce melt butter and brown sugar in a large frying pan higher than medium high heat cook for 2 minutes or until melted and smooth increase be credited with cream campaign to combine bring to a simmer shorten heat to medium simmer for 2 to 3 minutes or until sauce is slightly thickened set aside for 15 minutes to cool
• using an electric mixer emphasis cream sharp cream and icing sugar until just firm peaks form cut cake horizontally into 3 layers place 1 cake deposit on the order of a serving plate press on next 1 3 of the cream mixture peak like second layer then half the remaining cream mixture sandwich subsequent to steadfast layer dollop like permanent cream mixture slice long lasting bananas into rounds arrange something like top drizzle following caramel sauce sprinkle like hazelnuts and chocolate service immediately

Nutritions of Banoffee Dessert Cake Recipe

calories: 491 384 calories
calories: 34 5 grams fat
calories: 21 4 grams saturated fat
calories: 40 1 grams carbohydrates
calories: n a
calories: n a
calories: 5 7 grams protein
calories: 101 milligrams cholesterol
calories: 321 milligrams sodium
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