One Pot Sausage Stew

Ready and roughly the table in 45 minutes, this tasty meal is a midweek winner!

The ingredient of One Pot Sausage Stew

• 1 tbsp olive oil
• 500g extra lean beef chipolata sausages
• 1 medium brown onion halved sliced
• 2 garlic cloves crushed
• 400g can coles cannellini beans drained rinsed
• 800g can diced tomatoes
• 1 4 cup barbecue sauce
• 1 tbsp brown sugar
• chopped spacious flat leaf parsley leaves to support
• crusty bread to facilitate

The Instruction of one pot sausage stew

• heat half the oil in a large heavy based saucepan higher than medium high heat cook sausages in batches turning for 5 to 6 minutes or until browned all over transfer to a plate
• heat remaining oil in pan mount up onion and garlic cook stirring for 5 to 6 minutes or until onion has softened add beans tomato barbecue sauce and sugar return sausages to pan cover bring to the boil cut heat to medium low simmer uncovered for 25 minutes or until sausages are cooked through and sauce thickened sprinkle following parsley promote considering bread

Nutritions of One Pot Sausage Stew

calories: 496 642 calories
calories: 32 grams fat
calories: 13 grams saturated fat
calories: 27 grams carbohydrates
calories: 18 grams sugar
calories: n a
calories: 21 grams protein
calories: 71 milligrams cholesterol
calories: 1070 95 milligrams sodium
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calories: nutritioninformation