Oregano Cheese Damper
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accumulate a cheesy damper to your alfresco lunch this Australia Day.
The ingredient of Oregano Cheese Damper
- 1 cup 150g self raising flour
- 1 cup 160g wholemeal self raising flour
- 60g chilled unsalted butter chopped
- 1 4 cup chopped oregano leaves
- 1 2 cup 60g grated tasty cheese
- 3 4 cup 185ml milk benefit other to brush
- 1 tbsp grated parmesan
The Instruction of oregano cheese damper
- preheat the oven to 180u00b0c grease and lightly flour a large baking tray
- sift flours into a large bowl taking into consideration 1 teaspoon salt rub in the butter following your fingers until the union resembles fine breadcrumbs ensue oregano and tasty cheese and shake up to combine make a without difficulty in the centre and pour in milk and 1 4 cup 60ml water stirring to augment until you have a soft dough
- approach out onto a lightly floured surface and knead gently for 1 2 minutes until more or less smooth upset into a 22cm round loaf and place on the baking tray score a fuming vis u00d0u00b0 vis the height of the damper past a floured knife then brush subsequently milk and sprinkle on top of higher than parmesan bake for 30 minutes or until golden supreme and the base sounds hollow taking into account lightly tapped
Nutritions of Oregano Cheese Damper
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