Cookies And Cream Ice Cream Pie
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do something some magic subsequent to your freezer to make this stunning frozen dessert pie.
The ingredient of Cookies And Cream Ice Cream Pie
- 250g packet choc ripple biscuits
- 125g butter melted
- 2 litres blue ribbon vanilla ice cream softened
- 150g packet oreo cookies just about chopped
- 2 litres chocolate chip ice cream softened
- 300ml thickened cream whipped
- 1 2 x 155g packet maltesers
- white chocolate curls to help
- cocoa powder for dusting
The Instruction of cookies and cream ice cream pie
- grease a 3cm deep 24cm round base fluted loose based flan tin process choc ripple biscuits until join up resembles fine breadcrumbs build up butter process until combined press mixture greater than base and side of prepared pan put out for 15 minutes
- meanwhile place vanilla ice cream in a large bowl grow chopped cookies protest until just mass ice cream should be soft not melted at this stage
- dollop vanilla ice cream fusion and chocolate ice cream alternately to fill ice cream will come taking place in the works higher than the base smooth slightly to fill any large holes freeze uncovered overnight
- just forward into the future serving stand pie at room temperature for 5 to 10 minutes or until it can easily be removed from tin place concerning a plate dollop height afterward whipped cream sprinkle in imitation of maltesers and chocolate curls dust gone cocoa powder serve
Nutritions of Cookies And Cream Ice Cream Pie
calories: 749 265 caloriescalories: 46 4 grams fat
calories: 30 1 grams saturated fat
calories: 73 7 grams carbohydrates
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calories: 8 7 grams protein
calories: 106 milligrams cholesterol
calories: 331 milligrams sodium
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