Beef Massaman Soup Recipe

Weve taken associates timeless beef massaman curry and turned it into a heartwarming soup.

The ingredient of Beef Massaman Soup Recipe

• 2 tbsp rice bran oil
• 500g gravy beef fat trimmed cut into 3cm pieces
• 1 brown onion halved thinly sliced
• 1 3 cup massaman curry cement
• 1 litre massel salt edited chicken style liquid increase
• 2 dried bay leaves
• 1 cinnamon stick
• 2 large desiree potatoes peeled cut into 2cm pieces
• 300g sweet potato peeled cut into 2cm pieces
• 1 2 cup coconut milk plus other to assistance
• 1 tbsp fish sauce
• 1 tbsp lime juice
• unsalted roasted peanuts to support
• fried shallots to support
• spacious coriander leaves to benefits

The Instruction of beef massaman soup recipe

• heat half the oil in a large heavy based saucepan beyond medium high heat cook beef in 2 batches for 5 to 6 minutes or until browned all over transfer to a bowl
• heat permanent oil in pan grow onion cook stirring for 5 minutes grow curry paste cook stirring for 1 minute return beef to pan protest to coat ensue stock bay leaves and cinnamon cover bring to boil cut heat to low simmer stirring occasionally for 1 hour 30 minutes increase be credited with potato and sweet potato cook covered for 30 minutes or until beef and potato are tender
• discard bay leaves and cinnamon disturb in coconut milk fish sauce and lime juice ladle soup into bowls peak with peanuts fried shallots and coriander leaves and drizzle behind extra coconut milk to serve

Nutritions of Beef Massaman Soup Recipe

calories: 576 468 calories
calories: 35 3 grams fat
calories: 14 grams saturated fat
calories: 27 6 grams carbohydrates
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calories: 34 4 grams protein
calories: 75 milligrams cholesterol
calories: 1579 milligrams sodium
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